We had so much fun on Burns Night celebrating the great bard, Robert Burns.
We had the pleasure of welcoming a member of the South Cheshire Pipe band to pipe in our guests, and had a great time listening to the Burns poem recital to ceremonially address the haggis – toasted with a with a nip of whiskey of course!
If you missed out on this, be sure to watch the videos below.
Our customers enjoyed their haggis accompanied with the ever traditional neeps and tatties, followed by Balmoral Chicken or Mushroom Wellington, and finished off with a Rhubarb Cranachan with Whiskey Custard.
Our guests looked like they had a great night, and we loved seeing you all enjoy a dram of whiskey, our ‘Rob Roy’ special cocktail and joining in the festivities donning your favourite tartan!